Delicious, award winning raw milk cheeses made from our own herd of pasture fed Friesian cows
Our Cote Hill White is delicious diced over a fresh salad. Or stick a slab of Cote Hill Blue on your Burger for an unbelieavble BBQ
In need of a Cote Hill Cheese education this is the ideal package for you
What do you give ther person who has everything? The gift of cheese.
Hosting a big event or just after a great big delicious pile of Lincolnshire cheese. Take a look at our celebration cakes
The Davenports have been milking cows at the foot of the Lincolnshire wolds for three generations. Today, Michael & Ross milks the cows, while Mary & Joe makes the award winning cheeses.