Cote Hill White cheese

Cote Hill White is a fresh cheese, eaten within a couple of days of making it. The freshness of the cheese allows the flavours of the milk, to come through into the cheese. It has a delicate, light texture and subtle lemony flavour.

Cote Hill White (min weight 90g)

Ingredients; Milk, Starters, animal rennet, salt

Nutritional Information




Scroll to Top